Thai Sweet Chili Green Beans Recipe

Powered by Mom’s Thai Sweet Chili Green Beans Recipe

This Thai Sweet Chili Green Beans Recipe is a great side dish for so many meals!

I make this Thia Sweet Chili Green Beans recipe quite often as it goes with chicken, beef, fish or a vegetarian meal. It’s packed full of flavour but it’s easy and quick to make. Now that’s the kind of recipe I like. I never thought to share the recipe before because it’s so easy to make but when I recently made a slow cooker chicken drumsticks recipe with coconut and ground cloves and served it with the green beans and everyone was asking for the recipe I figured it was time. I’ve only got photos of the green beans with the chicken recipe but it just helps you imagine how good it is as part of a meal.

Thai Sweet Chili Green Beans Recipe

Here you go here’s this easy peasy Thai Sweet Chili Green Beans Recipe serve with your favourite meals.

5.0 from 3 reviews
Thai Sweet Chili Green Beans Recipe
 
Prep time
Cook time
Total time
 
Thai Sweet Chili Green Beans Recipe Prep time: 10 mins Cook time: 5 mins Total time: 15 mins Serves: 6
Serves: 6
Ingredients
  • 1 tbsp canola oil (can use coconut oil instead)
  • 4 garlic cloves, thinly sliced
  • 2 pounds green beans, ends trimmed
  • ⅓ cup chicken broth
  • 2 tbsp soy sauce
  • ½ cup sweet chili sauce
  • 1 tsp crushed red pepper flakes
  • kosher salt, to taste
Instructions
  1. In a large skillet or wok, heat canola oil over medium-high heat. Add the garlic and cook 30 seconds to 1 minute or until fragrant. Add green beans and cook, stirring often until beans begin to brown.
  2. Add the chicken broth and soy sauce. Cover and let cook 4 to 5 minutes or until tender-crisp.
  3. Add sweet chili sauce, crushed red pepper flakes and salt to taste. Toss to coat and heat through. Transfer to serving bowl and serve immediately.
Notes
You can add toasted sliced almonds for a crunchy and nutty flavour. It's a nice twist to the green beans.

Of course we might be biased but this Thai Sweet Chili Green Beans Recipe goes so well with our slow cooker chicken drumsticks recipe with coconut and ground cloves served on top of Thai Purple Sticky Rice or Coconut Rice. Yum now I’m hungry. We hope you like this recipe as much as we do. If you try it let us know!

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Comments

  1. Armando Rincon says:

    awesome for a well balanced dinner

  2. I love thai food and this looks soooo delicious, I’ll have to give the recipe a try!

  3. This sounds delicious and I have to try it. My family has been trying to eat a plant based diet and this would be prefect.

  4. Buddy Garrett says:

    The recipe sounds delicious. I like that it is easy to make. It would be great for a quick side dish.

  5. Mary Gardner says:

    This sounds so delicious and something my family would love. Thanks for the recipe!

  6. Philip Lawrence says:

    This sounds spicy and delicious.

  7. Abigail Gibson says:

    I love this recipe. Thanks for sharing.

  8. This would be a great side for my Spicy Thai Peanut Chicken.

  9. Shannon Mitchell says:

    These sound amazing, I’m always looking for new ways to cook veggies, I’m cutting back on meat.

  10. Lots of good flavors in the green beans. And it is easy to make.

  11. Dana Adams says:

    I will have to try this recipe. I’m always looking for ways to encourage the kids to eat more veggies, plus I love Thai flavors. Great side dish to pair with a Thai chicken recipe. Thanks for sharing!

  12. Rita Leonard says:

    Nice, I was looking for a new veggie recipe

  13. I’m really going to try your recipe.
    Thai is my favorite of all cuisines.
    And, I’ve recently become addicted to sweet chili sauce.
    Match in heaven,
    Darn,,realized name is different here..
    FlaVickie was in form thanks
    Thanks

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