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Baked Teriyaki Chicken Sheet Pan Chicken Dinner

in Casseroles, Pasta Bakes, Sheet Pan Meals, Main Dishes, Recipes on 03/08/20

Jump to Recipe

Baked Teriyaki Chicken Sheet Pan Chicken Dinner

This Baked Teriyaki Chicken is a deliciously easy sheet pan chicken dinner with homemade teriyaki sauce and for a bit of tangy sweetness some pineapple with a touch of spiciness. It’s a perfect easy weeknight meal! Make sure to check out our cooking tips, tasty optional toppings and more in this post. 

Pssst, there’s also a fabulous giveaway happening, scroll to the bottom of the post to enter the giveaway!baked teriyaki chicken

Disclosure: I am participating in the Chicken Farmers of Canada campaign managed by SJ Consulting. I received compensation in exchange for my participation in this campaign. The opinions on this site are my own.

Lately, I am all about the quick, easy dinners and even better if they are not as messy which means I want less pots and pans and dishes to wash. I also love that for this sheet pan chicken recipe I can use my own homemade teriyaki sauce or if I’m feeling really lazy, I mean running out of time I can use store-bought sauce.

Like this bottled teriyaki sauce is found on Amazon and in many grocery stores and does the trick. Although when you see how easy and tasty my homemade teriyaki sauce is you’ll want to use that which is what I always end up doing even when I complain about being tired. sheet pan chickenSheet pan meals are fabulous for those nights when you don’t have a lot of time to prep and want to get dinner on the table stat. This makes them perfect for those busy nights and I love that you can just toss in any veggies you like or whatever you have on hand. Which is exactly what I did when I made this baked teriyaki chicken.

sheet pan chicken teriyaki with broccoli, zucchini and pineappleI didn’t go out and buy specific vegetables for this sheet pan chicken dinner. I looked in the fridge and pulled out what I had which in this case was broccoli and zucchini. I wasn’t sure about the zucchini at first but then thought what the heck. I also had some fresh pineapple and though hmm teriyaki and pineapple sounds good, add bit a of spice with chilis and we had a tangy slightly spicy dish. It was delicious. You can of course have it without any hot spice, I kept it mild as I’m the only one who can do really spicy. I just like sweet & tangy with spicy.sheet pan chicken teriyaki on rice

What Other Vegetables Can be Baked with this Bake Chicken Teriyaki?

These are just some of my favourite vegetables to have with this sheet pan chicken teriyaki but really you can add any vegetable that you and your family like to eat. 

  • Snap Peas/Snow Peas
  • Green Beans
  • Any Colour of Bell Peppers
  • Bok Choy
  • Mushrooms
  • Water Chestnuts
  • Not a vegetable but you can also add cashews, almonds or peanuts

sheet pan chicken teriyaki One thing that is important to me when I make any chicken recipe is that I look for the Raised by a Canadian Farmer logo (pictured below). If you’ve checked out any of my other chicken recipes then you know I say this every time but it’s always worth repeating. This logo is important to us because we know then we’re getting quality chicken, ethically raised without hormones.

chicken farmers of Canada

One of the many reasons we insist on buying chicken with this logo is that Canadian chicken farmers adhere to a strict, mandatory & auditable Animal Care Program to ensure high animal care standards are being upheld. I believe very strongly in having high standards for the treatment of the animals.

This goes hand in hand in my opinion with Canadian chicken farmers adhering to a strict mandatory On-Farm Food Safety Program. After all we all want quality but it’s also important that their are high standards for the treatment of the animals. sheet pan chicken teriyaki served on rice

How Do You Make Sheet Pan Teriyaki Chicken 

For the Teriyaki Sauce

Add the water, soy sauce, honey, brown sugar, garlic, and ginger to a sauce pan and put on simmer. In a separate bowl, mix the cornstarch and water. Once it thickens, add to the pan. Whisk occasionally and keep the heat low-med until the sauce thickens.baked chicken teriyaki sheet pan chicken

For the chicken and vegetables

  1. As the sauce is thickening, preheat the oven to 400° and line a sheet pan with parchment paper.
  2. Toss the cubed chicken in a bowl to coat with just enough sauce to cover everything. Spread the chicken across the sheet pan evenly and make sure the pieces aren’t overlapping. Roast for 20 minutes.
  3. Coat the cut vegetables lightly in oil (I used vegetable oil). Once the chicken has roasted for 20 minutes, take the sheet pan out of the oven. Disperse the vegetables, pineapple and jalapeno slices evenly across the pan and avoid overlapping. Put back in the oven for an additional 10 minutes. 
  4. Take the sheet pan out of the oven and coat everything with the teriyaki sauce. Serve and enjoy!

sheet pan chicken teriyaki

Can I Prepare Teriyaki Chicken Ahead of Time?

Yes! In fact, this recipe is even better when you let the chicken and vegetables absorb the tasty teriyaki flavours. You can put it in the fridge for 24-48 hours after cooking it. Depending on what vegetables I used I usually like to warm it up in a pan over the stove to crisp up the vegetables.  After preparing it ahead of time you will want to leave it in the refrigerator overnight. I would recommend baking it within 24-48 hours of preparing it.

Make sure to PIN this recipe for later!

baked teriyaki chicken sheet pan dinner

What Do You Serve with Teriyaki Chicken?

You can serve this sheet pan chicken over white rice, jasmine rice, brown rice, quinoa or have it with just the vegetables which is something I do all the time when I want to cut down on carbs.

Let’s get to the full recipe now, shall we?

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sheet pan chicken teriyaki

Baked Teriyaki Chicken Sheet Pan Chicken Dinner

★★★★★ 5 from 6 reviews
  • Author: Michelle - Powered by Mom
  • Prep Time: 20 mins
  • Cook Time: 30-40 mins
  • Total Time: 50-60 mins
  • Yield: 4 1x
  • Category: Dinner
  • Method: Baked
  • Cuisine: Asian
Print
Pin

Description

This Baked Teriyaki Chicken is a deliciously easy sheet pan chicken dinner with homemade teriyaki sauce and for a bit of tangy sweetness some pineapple with a touch of spiciness. It’s a perfect easy weeknight meal! Make sure to check out our cooking tips, tasty optional toppings


Scale

Ingredients

  • 1.5 lbs of chicken, cubed one inch pieces
  • 2 cups of pineapple (optional)
  • 2 cups broccoli
  • 2 cups zucchini
  • 1 red jalapeno (optional)

Teriyaki Sauce

  •  1 cup water
  • ¼ cup soy sauce
  • 1 tbsp honey
  • 5 tbsp brown sugar
  • 2 cloves garlic, chopped
  • ½ tsp freshly grated ginger
  • 2 tbsp cornstarch + ¾ cup water

Instructions

  1. To make the teriyaki sauce, add the water, soy sauce, honey, brown sugar, garlic, and ginger to a sauce pan and put on simmer. In a separate bowl, mix the cornstarch and water. Once it thickens, add to the pan. Whisk occasionally and keep the heat low-med until the sauce thickens.
  2. As the sauce is thickening, preheat the oven to 400° and line a sheet pan with parchment paper.
  3. Cube the chicken into 1-inch pieces and then gently toss in a bowl to coat with just enough sauce to cover everything. Spread the chicken across the sheet pan evenly and make sure the pieces aren’t overlapping. Roast for 20 minutes.
  4. While the chicken is roasting, cut the broccoli, zucchini and pineapple into ½ – 1-inch sized pieces. Slice the jalapeno thinly and remove the seeds (or if you like very spicy dishes, keep some. The more seeds used, the more spicy the meal will be). Coat the broccoli and zucchini lightly in oil.
  5. Once the chicken has roasted for 20 minutes, take the sheet pan out of the oven. Disperse the vegetables, pineapple and jalapeno slices evenly across the pan and avoid overlapping. Put back in the oven for an additional 10 minutes.
  6. Optional: After the 10 minutes has passed, broil on high for an additional minute for a crispy effect.
  7. Take the sheet pan out of the oven and coat everything with the teriyaki sauce. Serve and enjoy!

Notes

You can use any vegetables you like. Check out the notes in our post for some of the vegetables that we like.

You don’t need to coat the vegetables in the teriyaki sauce, this will make them soggy if you do. They will get enough flavour from being on the pan with the chicken.

Serve over your favourite type of rice, quinoa or have it as is.

You can top with cashews, almonds or peanuts, if you do add them when you add the vegetables but add them last.

You can also add sesame seeds after you take the chicken out of the oven.

Keywords: chicken teriyaki, sheet pan chicken, sheet pan chicken teriyaki, baked chicken teriyaki

Did you make this recipe?

Tag @poweredbymom on Instagram and hashtag it #poweredbymom

Recipe Card powered byTasty Recipes

sheet pan chicken teriyaki

Now doesn’t that sound easy? Oh so many options so you can just use whatever is your fridge too for the vegetables!

If you’re looking for some more sheet pan or one-pan meals check out recipes section for tasty ideas like these ones:

  • One Pan Chicken Stroganoff Recipe
  • Sheet Pan Dinner – Cashew Chicken Recipe
  • One-Pot Chicken Enchiladas On Cauliflower Rice
  • Cast Iron Chicken Pot Pie With Biscuits

Now about that contest, I mentioned way back at the beginning, well here you go! Prizing is open to residents of Canada who are 18 years of age and older.

giveaway

Giveaway Prizes – One winner gets them all!:

  • Instant Pot 9-in-1 Duo Plus 6 qt.
  • Cuisinart CookFresh Digital Glass Steamer
  • Cuisinart Stainless-steel 21-piece knife set

How do you enter? Glad you asked, on the giveaway tools widget below – good luck!

Entry-Form

One last photo of this tasty sheet pan chicken teriyaki recipe for you!

Make sure to follow Chicken Farmers of Canada:

Facebook: Canadian Chicken, Twitter: @ChickenFarmers, Instagram: @ChickenDotCA; Pinterest:ChickenDotCA.

 

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61 Comments

About Powered by Mom

I’m Michelle aka Powered by Mom. I’m married with one daughter, my hubby was my high school sweetheart, our two dogs Nyx and Cleo and our cat Oliver. As you can see we’re a family of animal lovers. We love to travel when we can, try different food and activities all over the world and enjoy being together. My passions are writing, travelling, creating new recipes, encouraging people to adopt not shop and just to enjoy life while we can.

As an animal lover I also volunteer with a rescue organization called Three Little Pitties All Breed Rescue. I'm part of the cat program Three Little Kitties Saving Kitties which tries to save as many cats as possible in Houston, Texas which has a huge overpopulation fo cats and they euthanize far too many cats (and dogs) we want to change that. Please check out their Facebook page and consider donating https://www.facebook.com/ThreeLittlePittiesRescueSavingKitties

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Comments

  1. Robin Abrams says

    April 28, 2020 at 8:13 AM

    My grand kids love Teriyaki Chicken. This recipe sounds like a meal they would love. We will be giving this a try. Thank you for the share

    Reply
  2. Linda Kish says

    April 26, 2020 at 7:51 AM

    The chicken teriyaki looks really good. I never have any of that handy in my house but (normally) easy to pick up. Thanks.

    Reply
  3. Tiffany Banks says

    March 31, 2020 at 6:02 PM

    This looks so amazing!! I am always looking for new recipes to try and I think my kids would love this!

    Reply
  4. Elaine Bowden Powell says

    March 30, 2020 at 8:19 AM

    This looks so delicious

    ★★★★★

    Reply
    • Elaine Bowden Powell says

      March 30, 2020 at 8:21 AM

      My favorite Chicken dish has become White Chicken Chili.

      Reply
  5. tracy k says

    March 29, 2020 at 10:36 PM

    love the chicken pot pie

    Reply
  6. Tina L. says

    March 29, 2020 at 1:22 PM

    My favourite is roasted chicken.

    Reply
  7. Kimarie Stebbins says

    March 29, 2020 at 9:16 AM

    My favorite chicken recipe is Ina Garten’s Chicken and 40 Cloves of Garlic.

    Reply
  8. Ana Claro says

    March 29, 2020 at 3:23 AM

    Favourite recipe is your One-Pot Chicken Enchiladas On Cauliflower Rice

    ★★★★★

    Reply
  9. Roseanne says

    March 28, 2020 at 1:12 PM

    Chicken cutlets is my fave

    Reply
  10. Julie-Lynne McCann says

    March 28, 2020 at 1:04 PM

    my husband chicken & wildlife chilli soup! sooo amazing

    Reply
  11. HEIDI C. says

    March 28, 2020 at 10:05 AM

    My Grandma’s amazing Chicken Pot Pie is definitely our family’s favourite!

    Reply
  12. angela says

    March 28, 2020 at 7:13 AM

    This looks so good. I need some new recipes now that I’m at home all the time.

    Reply
  13. Danielle says

    March 27, 2020 at 8:54 PM

    I love bourbon chicken with brown sugar and lots of ginger.

    Reply
  14. Wanda B says

    March 27, 2020 at 6:11 PM

    We love roasted chicken the best. We are doing one tomorrow.

    Reply
  15. Cindi O says

    March 27, 2020 at 9:05 AM

    Our favorite chicken dinner is butter chicken. Even the kids love it.

    Reply
  16. Dianne G. says

    March 26, 2020 at 7:13 PM

    I like making a chicken pot pie using phyllo dough for the crust. I have used fresh vegetables with chicken breast I cut in chunks and cook. If I am in a rush I use frozen veggies. We also like using chicken to make fajitas.

    Reply
  17. Shirley O says

    March 26, 2020 at 9:58 AM

    Saucy Chicken Meatballs & Pasta is one of my favorite recipes.

    Reply
  18. mike gismondi says

    March 26, 2020 at 7:39 AM

    Either butter chicken or chicken souvlaki. Both are great!

    Reply
  19. Pam says

    March 26, 2020 at 4:14 AM

    I love making chicken souvlaki.

    Reply
  20. wendy hutton says

    March 25, 2020 at 8:43 PM

    Individual Lemony Pot Pies

    Reply
  21. Debbie Boyd says

    March 25, 2020 at 11:42 AM

    I’m going to try the Angel Hair Pasta with Chicken and Vegetables!

    ★★★★★

    Reply
    • Powered by Mom says

      March 25, 2020 at 12:08 PM

      Enjoy!

      Reply
  22. Jo Vanderwolf says

    March 25, 2020 at 9:09 AM

    Love a classic roast chicken. Nothing beats it !

    ★★★★★

    Reply
  23. Kai says

    March 24, 2020 at 11:40 AM

    nothing beats a roast chicken for Sunday

    Reply
  24. Linda watters says

    March 24, 2020 at 12:16 AM

    Looks delicious…I’m going to give this a try.

    Reply
  25. Nate says

    March 23, 2020 at 3:16 PM

    My favourite is maple mustard baked chicken.

    Reply
  26. klp says

    March 23, 2020 at 12:30 PM

    chicken and dumpling stew in the slow cooker

    Reply
  27. Shauna says

    March 23, 2020 at 9:54 AM

    My husband and daughter love Chicken Divan – I’ve made a few adjustments to my recipe, and its become a weeknight staple!

    ★★★★★

    Reply
  28. Katrine says

    March 22, 2020 at 12:43 PM

    Mulligatawny Soup or any chicken soup for that matter.

    Reply
  29. MaryG says

    March 22, 2020 at 9:07 AM

    Bright ‘n’ Zippy Chicken Stir-Fry looks delicious and something my kids would love too. Lots of yummy flavours!

    Reply
  30. Kristi F says

    March 21, 2020 at 8:44 PM

    I really like maple mustard baked chicken.

    Reply
  31. Kari P says

    March 21, 2020 at 1:10 PM

    chicken pot pie

    Reply
  32. Tammy Cassin says

    March 21, 2020 at 7:03 AM

    I love to just bake or bbq my chicken. I marinate it in italian dressing and spice it with garlic and Smokehouse Maple seasoning. Make sure not to overcook. Just cook until meat loses its pink colour when pierced. Also love making chicken stew and always add barley and summer savoury to it.

    Reply
  33. AuntySuzany says

    March 21, 2020 at 12:38 AM

    Teriyaki Chicken is one of my favorites! Thanks so much for sharing this recipe!

    Reply
  34. Kath says

    March 20, 2020 at 3:10 PM

    chicken curry.

    Reply
  35. Vivian Dionne says

    March 20, 2020 at 1:11 PM

    I like Spinach-Stuffed Chicken!

    Reply
  36. Silvia D says

    March 19, 2020 at 11:49 PM

    Sweet and Spicy Chicken Samosas are a family favourite

    Reply
  37. klp5ca says

    March 19, 2020 at 7:59 PM

    baked lemon chicken

    Reply
  38. Le. says

    March 19, 2020 at 2:18 PM

    chicken and dumplings stew

    Reply
  39. Kcf says

    March 19, 2020 at 1:42 PM

    https://www.chicken.ca/recipes/tuscan-wedding-soup – just what I need today.

    Reply
  40. KaLei says

    March 19, 2020 at 1:24 PM

    French Fusion Braised Chicken Dinner

    Reply
  41. Kal says

    March 19, 2020 at 1:02 PM

    Modern Chicken Marbella

    Reply
  42. l p says

    March 18, 2020 at 8:09 PM

    still can’t beat roast stuffed chicken and, of course, gravy thanks

    Reply
  43. Catherine Cole says

    March 18, 2020 at 5:36 PM

    Love Captain”s chicken it is a recipe that my mother in law taught me to make over 40 years ago.

    Reply
  44. Krista M says

    March 15, 2020 at 1:10 PM

    A family favorite of ours is Sweet & Spicy Cashew Chicken!

    Reply
  45. Robyn Bellefleur says

    March 14, 2020 at 8:01 PM

    One of my favourite ways to have it is as chicken cacciatore.

    Reply
  46. Sabrina Tong says

    March 14, 2020 at 3:16 PM

    My great aunt makes a very cheap and simple chicken dish using dry mustard. It’s one of my favourites that I need to look up the recipe for. The chicken is always flavourful and tender.

    Reply
  47. Tainan Lu says

    March 14, 2020 at 12:17 PM

    I love rotisserie chicken.

    Reply
  48. Maritess S says

    March 14, 2020 at 6:50 AM

    My favourite is coconut chicken curry.

    Reply
  49. Juliee Fitze says

    March 12, 2020 at 5:24 PM

    My favorite is honey garlic chicken wings.

    Reply
  50. Mrdisco says

    March 11, 2020 at 8:06 PM

    I love bacon wrapped chicken fillets with red and green peppers BBQed on a charcoal flame

    Reply
  51. JL says

    March 11, 2020 at 7:40 PM

    Chicken, whole. Celery, carrots, onions. A bit of seasoning. A basic chicken soup/broth good for other meals or just drinking by itself.

    Reply
  52. Nicole Jubleew says

    March 11, 2020 at 5:37 PM

    Chicken tenders are our family favourite right now.

    Reply
  53. Jennifer K says

    March 11, 2020 at 1:08 PM

    I love enchiladas! Or chicken and dumpling soup. Delicious.

    Reply
  54. Sarah Borrows says

    March 11, 2020 at 9:43 AM

    We do a take on Arroz con Pollo and make burritos.

    Reply
  55. Elaine Douglas says

    March 11, 2020 at 8:15 AM

    i love chicken cordon blue

    Reply
  56. Wendy Jensen says

    March 11, 2020 at 6:56 AM

    I love the Chicken Marsala that my husband makes.

    Reply
  57. Toby says

    March 10, 2020 at 7:49 PM

    Chicken Pot Pie II

    ★★★★★

    Reply
  58. Marianne Vico says

    March 10, 2020 at 7:36 PM

    Chicken picatta is always a favourite in my house!!

    Reply
  59. Treen Goodwin says

    March 10, 2020 at 2:27 PM

    https://www.chicken.ca/recipes/chicken-pot-pie is a favorite of ours !! Yummy

    Reply

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