Chicken With Mango Salsa Recipe

  • Author: Michelle-Powered by Mom
  • Prep Time: 5 mins
  • Cook Time: 10 mins
  • Total Time: 15 mins
  • Yield: 1 1x
  • Category: Chicken



Mango salsa

  • 1 mango
  • 1 jalapeno
  • 1 tablespoon of maple syrup
  • pinch of salt and pepper


  • 1 tablespoon of paprika
  • 1 boneless skinless chicken breast
  • 1 tablespoon of olive oil
  • pinch of pepper
  • 1 teaspoon of salt (optional)


Mango Salsa

  1. Make the mango salsa first
  2. Cut the mango into small chunks.
  3. Cut the jalapeno in half and scrape out the seeds (or leave some in if you like it really spicy).
  4. Cut the pepper into very small pieces and toss in the bowl with the mango.
  5. Add the maple syrup, salt and pepper.
  6. Stir and let sit while you prep you chicken.


  1. Put your chicken in a small bowl. Add in your paprika, olive oil, salt, and pepper and toss together so it’s evenly coated.
  2. Turn on your grill to medium heat. Once heated cook the chicken for about 10 minutes or until cooked thoroughly.
  3. Pour the mango salsa on top of the chicken.
  4. Serve with a salad or over rice.
  5. This chicken has a powerful flavor with a punch.


  • Serving Size: 1