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Country Bob’s Sauce Giveaway Ends 9/28

in Z Archived Closed on 09/16/12

Powered by Mom Blog is thrilled to share this “saucy” guest review

and giveaway from our friend Emptynester Reviews

We could all use a little sauce and seasoning to spice things up

Enter now US only ends 9/28

It was 1968 when Country Bob Edson perfected his sauce recipe and today we call it All Purpose Sauce because it was more than just a steak sauce. Country Bob’s All Purpose Sauce has remained the flagship item since 1982 when Country Bob, Inc. was established.

My Review By Emptynester Reviews.

My family has been using Country Bob’s sauce for 20 years now, my kids have loved it on everything from French fries to hot dogs for most of their lives. Country Bob’s was only available at a local steak restaurant here in NE Iowa 20 years ago, so we purchased it there for years.. I moved out of the area and when I returned 6 years ago and was unable to find the sauce at any grocery stores in the area I was living, so when I moved back to Iowa I was re-introduced to Country Bob’s again. My house is never without Country Bob’s in the refrigerator or cupboard. we use it to baste our meat, marinate, use it as a dipping sauce along with in all kinds of different cooking creations. It has a sweet taste along with the little bit tangy. I baked chicken the other night along with glazing in on top and marinating it it was amazing. I like it on burgers and also with fish. It is versatile for every meal. Honestly I can’t tell you enough how amazing Country bob’s is for me as I absolutely LOVE it as does my kids and grandson! It is on the table for every meal and we go through a bottle every 2 weeks minimum.

I need to try their other seasoned salt and sauces I am sure they would also be come my home staples. It is on my TO DO LIST!

If you haven’t tried Country Bob’s you are missing out BIG TIME!

Country Bobs is in most Wal Mart Super Centers, Krogers and other fine markets.

To Visit Country Bob’s Website click HERE

I would recommend following them on

Facebook HERE

Twitter HERE

to be able to catch their giveaways and updates!

GIVEAWAY

Thank you to Mom Does Reviews and Powered By Mom for their promotional help on this Giveaway!

Enter the giveaway below where 2 winners will receive 2 bottles via mail!

Please complete the entries you say you are doing as they are verified, and we do know when you haven’t done them and toss out the winning name if they have fibbed.

This giveaway will end 9/28 11:59pm est!

You must be 18 yrs of age or older to enter and open to US only.

From Emptynester Reviews Disclosure

I was not paid for this review, it is solely in my own words and completely factual as to my experience with the product. I Do not falsely review items I don’t 100% believe in as I do these reviews for my fans who deserve the honest truth.
a Rafflecopter giveaway

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47 Comments

About Powered by Mom

I’m Michelle aka Powered by Mom. I’m married with one daughter, my hubby was my high school sweetheart, our two dogs Nyx and Cleo and our cat Oliver. As you can see we’re a family of animal lovers. We love to travel when we can, try different food and activities all over the world and enjoy being together. My passions are writing, travelling, creating new recipes, encouraging people to adopt not shop and just to enjoy life while we can.

As an animal lover I also volunteer with a rescue organization called Three Little Pitties All Breed Rescue. I'm part of the cat program Three Little Kitties Saving Kitties which tries to save as many cats as possible in Houston, Texas which has a huge overpopulation fo cats and they euthanize far too many cats (and dogs) we want to change that. Please check out their Facebook page and consider donating https://www.facebook.com/ThreeLittlePittiesRescueSavingKitties

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Comments

  1. ASHLEY GAYHART says

    September 28, 2012 at 8:03 PM

    I would use Country Bob’s on Pork Chops First.

    Reply
  2. Bridget says

    September 28, 2012 at 8:02 PM

    BBQ pulled chicken in the slow cooker!

    Reply
  3. Denise says

    September 28, 2012 at 5:19 PM

    steak

    Reply
  4. Cheryl Chervitz says

    September 27, 2012 at 8:53 PM

    I would use it on Hamburgers, I also put some in the patties themselves.

    Reply
  5. Vanessa Dalton says

    September 27, 2012 at 8:43 PM

    pulled pork in the crock pot

    Reply
  6. kimberly b says

    September 27, 2012 at 4:04 PM

    chicken or hamburgers

    Reply
  7. Star S says

    September 27, 2012 at 2:31 PM

    Would love to try it on steak and chicken!

    Reply
  8. Marisa May says

    September 26, 2012 at 8:43 PM

    I’d use it on tilapia.

    Reply
  9. Jeannie G says

    September 25, 2012 at 10:57 AM

    I would use it on ribs.

    Reply
  10. Erika P. says

    September 25, 2012 at 1:17 AM

    I would try it on pulled pork sandwiches.

    Reply
  11. Suzanne B says

    September 24, 2012 at 11:49 PM

    I would use it on ribs.

    Reply
  12. Betsy Rubendall Barnes says

    September 24, 2012 at 5:32 PM

    I would use it in my meatloaf recipe 🙂

    Reply
  13. bradley howard says

    September 24, 2012 at 2:35 AM

    my smoked ribs, they are the best

    Reply
  14. Melissa Botelho says

    September 23, 2012 at 5:49 PM

    steak

    Reply
  15. Claire says

    September 23, 2012 at 11:42 AM

    Chicken!

    Reply
  16. Sue Hull says

    September 21, 2012 at 9:25 PM

    I’d try it on ribs or a hamburger. I’ve never heard of this sauce before. It sounds and looks good! Thanks for the yummy giveaway! 🙂

    Reply
  17. trista doerfer says

    September 21, 2012 at 5:35 PM

    i love it on steak!! yum

    Reply
  18. Marie Bauer says

    September 21, 2012 at 5:32 PM

    I would make BBQ chicken

    Reply
  19. Marti Parks says

    September 20, 2012 at 9:59 AM

    I would use it on a hamburger.

    Reply
  20. Heather Freeman says

    September 20, 2012 at 7:02 AM

    I would make ribs.

    Reply
  21. Linda K. says

    September 19, 2012 at 6:11 PM

    Scrambled eggs

    Reply
  22. Dena S. says

    September 19, 2012 at 5:34 PM

    What would yu use Country Bob’s on first? bbq ribs

    Reply
  23. Tyler Johnson says

    September 19, 2012 at 4:32 PM

    Chicken, since that seems to be my most consumed meat!

    Reply
  24. Lisa S says

    September 18, 2012 at 8:51 PM

    Chicken!

    Reply
  25. Vanessa C says

    September 18, 2012 at 7:44 PM

    I’d try it on chicken

    Reply
  26. Terry Yoimg says

    September 18, 2012 at 5:50 PM

    I would like to try if on ribs.

    Reply
  27. heidi says

    September 18, 2012 at 10:54 AM

    i’d use it on chicken.

    Reply
  28. jamie braun says

    September 18, 2012 at 5:15 AM

    Ribs,ribs,ribs my family can’t get enough of them

    Reply
  29. Alexia Miller says

    September 18, 2012 at 2:42 AM

    chicken tenderloins

    Reply
  30. Joni Caraway says

    September 17, 2012 at 10:44 PM

    Been using Country Bob’s All Purpose Sauce for Years also, my family loves it. We use on Potatoes with butter and sour cream, yummy:)

    Reply
  31. Kisha Cotton says

    September 17, 2012 at 8:07 PM

    french fries

    Reply
    • rhiannon loria says

      September 17, 2012 at 10:55 PM

      I WOULD USE IT IN MY CHOP MEAT TO MAKE DELICOUS,OUT OF THIS WORLD,MOUTH WATERING BACON CHEESEBURGERS!!

      Reply
  32. bella says

    September 17, 2012 at 7:24 PM

    can some one tell me I can not locate the Sign up for Emptynesters Email ????? thank you

    Reply
    • Michelle says

      September 17, 2012 at 7:43 PM

      Hi Bella, sorry I just went and looked go to http://emptynesterreviews.com/ and it’s actually on the left side under let’s keep in touch where their FB & twitter signs are 🙂

      Reply
  33. Amber Nara says

    September 17, 2012 at 7:10 PM

    Hamburgers straight from the grill!! 😉

    Reply
  34. richelle bowers says

    September 17, 2012 at 6:52 PM

    id bbq burgers

    Reply
  35. Ruth Anderson says

    September 17, 2012 at 6:10 PM

    I would probably bake a chicken .

    Reply
  36. Georgette says

    September 17, 2012 at 5:56 PM

    Country Ribs!!

    Reply
  37. Jackie says

    September 17, 2012 at 5:47 PM

    I’d use it as a dipping sauce for steak
    Thanks!

    Reply
  38. Amanda says

    September 17, 2012 at 5:47 PM

    A burger!

    Reply
  39. Connie Bolick Lee says

    September 17, 2012 at 5:42 PM

    I think I would try it on a steak

    Reply
  40. Kimberly Davis says

    September 17, 2012 at 5:38 PM

    I love Bob on my fries. Thank you!

    Reply
  41. Sarah Hall says

    September 17, 2012 at 10:16 AM

    A steak sounds like it would be perfect.

    Reply
  42. Pamela g says

    September 17, 2012 at 6:48 AM

    I love Country Bob’s sauce on meatloaf.

    Reply
  43. Angela Adelman says

    September 17, 2012 at 4:21 AM

    I would use my bbq sauce on chicken. I love love love bbq chicken so much….and I love to have texas toast to dip in the sauce

    Reply
    • bella says

      September 17, 2012 at 7:22 PM

      My ribs,i make great ribs

      Reply
  44. Edward H. Reinholtz says

    September 17, 2012 at 12:16 AM

    I would use it on a nicely cooked Steak .

    Reply

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