Welcome to the Get Cooking with Crock-Pot Seasoning Mixes Giveaway!
Sponsored by: Crock-Pot Seasoning Mixes Hosted by: Powered by Mom Blog and a great group of bloggers!
It’s that time of year again where it’s starting to get colder and we want our food to be warmer. What better way to have some hearty food than to do so some slow cooking with a crock-pot. One of the easiest ways to create a stew, chili, pulled pork and more is with Crock-Pot Seasoning Mixes! Just add a packet to your slow cooker and it will make any food you put in there taste great!
Right now until October 21st Crock-Pot Seasoning Mixes is having a fantastic sweepstakes! You could win a year of free groceries worth $8500 which also includes a a year’s supply of Crock-Pot® Seasoning Mixes. You simply submit a slow cooker recipe and you’re entered. GO HERE to find out more and/or enter!
I love using a crock-pot because it’s so simple. I just cut up the veggies I want in it, throw in some meat (or not it can be veggie stew) add a packet of crock-pot seasoning mixes, turn on the crock-pot and let it do it’s magic. I put it on in the morning so that it’s ready by dinner time but I love that I can just walk away and not have to check on it as it creates a warm and hearty meal for me and my family.
Here’s my favorite simple one, I just add carrots, potatoes, the pot-roast, a few bay leaves, rosemary and a packet of crock-pot seasons mixes along with water and/or broth and that’s it! Here’s what it looks like in the beginning:
Here’s our nice bowl of yummy stew after it’s been in the crock-pot on low for 8 hours, so good! I like to have it with some French bread or rolls with a bit of butter on them. That makes for a complete, healthy and very filling meal!
Now here’s your chance to do some slow cooking! To get you started Crock-Pot Seasoning Mixes is going to give one lucky winner a Crock-Pot of their own along with a three month supply of their Seasoning Mixes! What would you make first? Enter on the rafflecopter below for your chance to win.
The participating bloggers were not compensated for this post. We are not associated with any of the companies named above. No purchase is necessary to enter. Void where prohibited by law. The odds of winning are based on the number of entries received Open to the Continental US 18+ only. Confirmed Winner(s) (by Random.org) will be contacted by email. Winner(s) have 24 hours to respond before a new winner is chosen. No purchase necessary. Void where prohibited by law. The sponsor(s) will be responsible for product shipment to winner(s) of this giveaway. My blog is not responsible for product shipment/delivery. This event is in no way administered, sponsored, or endorsed by, or associated with, Facebook and/or Twitter, Google, Pinterest. This disclosure is done in accordance with the Federal Trade Commission 10 CFR, Part 255 Guides Concerning the Use of Endorsements. Entrants must only enter with either one email address, IP address and/or Facebook account, anyone found violating these rules will be disqualified. It is at the sole discretion of the admin of the giveaway if the winner has met the rules or not.
Ashley Chassereau Parks says
I would probably prep some black beans (with onions and pepper, etc) and use some with quinoa for dinner and make up bags to freeze for later meals with the rest!!
Vicky D says
Pot roast with carrots, onions and potatoes.
Bill Elliott says
I would make bbq chicken with potatoes
Tracy J says
Roast with carrots and potato’s and onions. just like mom did.
darby says
bbq chicken!
Teresa Thompson says
I would make a roast with potatoes, carrots and onions.
carolyn coney says
wow and id cook me some hearty beef stew love it in the coolnest
Carolyn Neumann says
I would make a roast with all the fixings or a pot of chili or potato soup
michelle oakley warner says
i would try this apple crisp recipe i saw yesterday, i so want to try it out, i love apples all warm and yummy
Sherry Conrad says
Italian beef – beef roast, pepperoncini, Italian dressing.
Pauline Milner says
I would cook a beef stew with potatoes, turnip, carrots, cabbage and onions. Thanks for the great giveaway opportunity. Keep up the terrific blogging.
Lisa Hollinger Barto says
pot roast with red wine potatoes onions and seasoning
Casandra says
I’d definitey be making some vegetarian chili! I use Morning Star ground “beef”. No one in my amily can taste the difference, but its way lower in fat, sodium, etc. I love it! We also use lots and lots of beans and tomatoes:)
Cathy Borges says
cheapest cut of roast you can find and one jar of hot banana peppers with the juice. serve on crusty rolls, easy and fantastic!!
Gail Williams says
I’d make a pork roast with apple, and sweet potatoes. I’d add rosemary, salt and pepper for seasonings.
Elizabeth Yanko says
I would make a chuck roast with potatoes and carrots and lots of gravy
Brynn says
I would make some apple cider beef stew !
Chavonne H says
I’d make the Beef Stroganoff recipe.
Chavonne H says
With Fettucine noodles and hamburger meat.
brookee kesner says
souppp,souppp
Jill A. Collins says
I’d cook a roast with sea salt, pepper and onions.
Brandi Price says
I would make a pot roast with potatoes carrots and onions!
Terri Morgan says
I would make jambalaya – chicken broth, tomato paste, diced tomato, chicken, onions, cajun seasoning, shrimp……..
Paol Trenny says
I would love to make chicken curry – carrots, potatoes, skinless dark meat, coconut milk, tumeric, cayenne, salt , and pepper
Keri says
Chicken Tacos – Chicken breasts, taco seasoning, salsa, corn & black beans – Yummy!
angel d says
pot roast
deb c says
I’d cook white chili. Some of the ingredients are navy beans, green chilies, onion, chicken stock, shredded chicken…….
Heather K. says
I make taco chili. Regular ingredients just add can of corn and taco seasoning. Cook all day in crockpot on low. Serve with shredded cheese sour cream and tortilla chips. My kids go nuts for it.
Cindy Merrill says
Slow cooked apple butter, very good, i add only cinnamon and a touch of maple syrup to the apples.
Sarah L says
Pot roast with garlic & veggies.
Thanks for the contest.
wendy b says
i would make some chicken stew with chicken, potatoes, carrots and more.
Ann Barham says
The first thing I would cook is some chili. Yummy.
Jessica Dennis says
I would make veal goulash!
kathy kukla says
I love to make Beef Stew. I use beef cubes, celery, onions, potatoes, carrots and V8 juice and use all different seasonings. I love to cook. Thanks for the Giveaway!
melina r says
I would make potato soup in the crock pot. Potatoes, celery, and carrots are part of the ingredients.
cheryla lister says
I love to combine chicken, corn, beans, salsa, and cream cheese. throw in some cilantro. MMmmmm. . . .
Debbie Lewis says
I would make a beef roast with potatoes and carrots
Karen Lynn says
I would make pot roast with onions potatoes carrots and gravy.
Jennifer Rote says
I’d make pulled pork.
Brooke B. says
I would make French chicken…French dressing, chicken, onions, carrots and seasonings. Yum 🙂
cathy says
Chili… beef.beans.tomatoes.
Catherine Ly says
I love making chili in my crock pot. It makes easy pull chicken for sandwiches as well
stacey says
I’d make a beef roast with potatoes, carrots and onions!
Betty Baez says
Would love to make savory herb chicken with roasted potatoes, onions, lemon, and rice
Linda W. says
browned beef with veggies for a stew.
D Schmidt says
Beef, onions, mushrooms, carrots and potatoes with the beef stew variety would be nice!
Manderz says
It’s chili season! So lots & lots of chili. 🙂
rebeka deleon says
i would make a tomato basil parmesan soup with tomatoes, celery, carrots, onion, basil, oregano, chicken brother, bay leaf, flour, parmesan, butter, half & half & salt & pepper!
Cathy French says
The first thing I would make is beef stroganoff. It is great with either beef or venison along with mushrooms
Kimberly Schotz says
I would make Pot Roast with Seasoning Mix, Carrots, Onions and Potatoes
Emily Wells says
Beef stew with cubed chuck, carrots, potatoes, onions, celery and beef stock.
joanne major says
i would make pot roast, carrots,potatoes and celery
Sadie B. says
I would make BBQ beef.
Amy D says
I love making crock-pot gumbo! Sausage, chicken, okra, peppers and a great roux. YUM!
Charlotte says
Chicken and dumplings with chicken, dumplings, celery soup, chicken soup and carrots.
Amy Honious says
the first thing i would cook would be my kraut soup-smoked sausage, kraut, tomato paste, potatoes, onions & chicken broth. yum! thanks for such a grand and very useful giveaway!
Rachel says
I would cook a nice beef roast with carrots and potatoes and season it all with peppercorn seasoning, garlic powder, and sea salt
brenda wahl says
pot roast with potatoes, onions and cabbage
Jessica D says
I’d most likely make a chili since it’s starting to get cold out
Michelle S says
Chili since it is now getting cold in Ohio
Jennifer says
Chili :)) that or pot roast…can’t decide
christine k says
A roast with potatoes, carrots, mushrooms and onions!
Renee Ashley Hanna says
I would cook my roast and fresh vegtables recipe!!! This would really make my roast tasty!!!
Cypriania Aunbergine says
I would love to make a good crockpot stew. Sounds so good, as does beans..
kisha cotton says
I would make my chicken chilli with chicken breasts, 3 different kinds of beans, tomatoes, diced chilies and onions! yum!
Bekah Campbell says
I’d make curry chicken. It’s awesome in the slow cooker!
Anne says
Beef stew is my favorite slow-cooker meal. I use lots of onions, with carrots, potatoes, beef cubes, beef stock, red wine, and a couple of bay leaves. Biscuits on the side, too, for sopping up the liquid. So good!
Anne Alexander says
A big juicy roast with carrots, potatoes, onions, green beans and or celery.
Also, beans with hamhocks.
yummy delicous.
Tingting R. says
I will probably cook pulled pork, with barbecue sauce and carrots.
Jo Dee says
I’d make chili in my “new” crockpot with venison meat, beans and hot peppers!!! MMMMM good!!
Cindy Edson says
I’d love to win this
angie says
hamburger cheese dip
hamburger, velvetta, diced tomatoes, salsa
Michelle D says
I’d make a vegetarian chili with beans and lots of vegetables in it!
wendy says
I would make corned beef and cabbage!
TeeNikki says
I’d probably finally do a pulled pork. I saw a recipe for it on pinterest with a balsamic honey sauce. I’d probably spice it up and also add a lot of garlic, onions and peppers.
Nicole W. says
I would probably make a roasted chicken! Onion on the bottom with a. While chicken on too of that, add garlic and herbs like rosemary thyme and black pepper…mmm mm I can smell it now!
lisa says
I love chili with fresh tomato, jalapeno and anchoe peppers. The rest is a secret recipe.
Jennifer Reed says
I would make beef stroganoff first because my family loves it. Some of the ingredients I would use would be cubed beef stew meat, Crockpot Beef Stroganoff Seasoning Mix, and Heinz Worcestershire sauce.
rochelle haynes says
HERE IS MY EMAIL HAYNESROCHELLE@YMAIL.COM
rochelle haynes says
BEEF STEW YOU WOULD NRRD SOME CUBED BEEF VEGGIS\AND TOMATOE SAUCE AND PASTE JUST TO NAME A FEW
Carla S says
I would make bean dip first which has red kidney beans,cream cheese,hot sauce,and pepper in it.
Pam Gurganus says
I would do a pot roast with potatoes, carrots and onions!
Renee Richardson says
I would make chicken spaghetti. It contains boneless chicken breast, cream of mushroom soup, velveeta, rotel chopped tomatoes and chili and cheddar cheese. Thanks for the awesome giveaway 🙂
Renee
fattybumpkins at yahoo dot com
Jennifer Pittman says
I would make vegetable soup, potates, squash, celery, carrots, spices…
Annette says
I’d definitely make a pot roast in this.
Teresa Anderson says
I am disabled and don’t have a crock pot. Think this might get some home cooked meals in my home again. 🙂
Amanda Alvarado says
I’d make a roast with potatoes and carrots.
anne marie carter says
I like to make chili in my crock pot.
Deborah S says
I’d make Turkey chili!