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Hillshire Farms 3 Product Vouchers to be won ends 12/26

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Nothing Says the Holidays like Hillshire Farm Lit’l Smokies!

US Only

Cocktails-Litl-Smokies-pork-turkey-beef

Lit’l Smokies®

These Lit’l Smokies® Cocktail Links are smoked to perfection. Made with quality pork, turkey, and beef, they are fully cooked and make a tasty treat any time you’re hungry.
How do you like your Lit’l Smokies? I love them in baked beans, as piglets in a blanket and just broiled and dipped in ketchup. There are so many more ways your can prepare these Tasty Treats! They make great appetizers! Like to have fun with your food? Dress up your cocktail links and turn them into miniature animal look-a likes using basic ingredients already in your pantry.
lit'l smokies collage
Here are a few of my favorite Lit’l Smokies recipes:
Reindog:

Ingredients

  • 1 pkg. Hillshire Farm Lit’l Smokies®
    Seasalt
    Ketchup
    Pretzel twists

Directions:

  1. Put on some holiday music and heat Hillshire Farm Lit’l Smokies® according to package directions.
  2. Get the reingdogs ready for their big night. Break a small pretzel twist in half. Stick a pretzel half into both sides of sausage to resemble antlers (it tickles, It doesn’t hurt).
  3. Add their party bling. Use 2 small drops of mustard for eyes and a small drop of ketchup for the nose.

Yield: 20 servings

Prep Time: 30 minutes

Cook Time: 2-3 minutes

Pig in Heaven
This one is my son’s favorite! We added a little cheese between the bacon and Lit’l Smokie! It was a little messier, but soooo good!

Ingredients

  • 1 pkg. Hillshire Farm Lit’l Smokies®
    1 pkg. Thick Sliced Bacon

Directions:

  1. Prepare the pearly gates. Preheat oven to 400°F.
  2. Be an angel and open the package of Lit’l Smokies® and drain off any liquid.
  3. Get them ready to meet St. Peter. Cut each bacon slice into 3-4 pieces. Wrap each sausage with a piece of bacon; secure with a toothpick.
  4. Get their cloud ready. Place on a 15x10x1-inch baking pan.
  5. Pray for a perfect party. Bake 15-20 minutes, or until bacon is browned.Yield: 20 servings (2 Heavenly pigs each)Prep Time:15 minutesCook Time: 20 minutes

Lit’l Luau

Ingredients

  • 1 pkg. Hillshire Farm Lit’l Smokies®
    Canned pineapple (1 can)
    Edible flowers

Directions:

  1. Feel the island heat by heating Hillshire Farm Lit’l Smokies® according to package directions.
  2. Be the big kahuna and cut 1 canned pineapple ring in half.
  3. Hula dance while wrapping two halves of pineapple around each Lit’l Smokie®.
  4. Let the luau begin. Garnish with small edible flowers.

Yield: 20 servings(2 each)

Prep Time: 5 minutes

Cook Time: 3 minutes

So, who’s hungry now??

Time for a Giveaway!

Hillshire Farms has sent me 3 FREE product coupons to get your own Lit’l Smokies or any other product of your choice.

Giveaway ends 12/26 at 1159

Giveaway open to US only.

Thanks to Powered by Mom for joining me on this yummy giveaway.

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About Powered by Mom

I’m Michelle aka Powered by Mom. I’m married with one daughter, my hubby was my high school sweetheart, our two dogs Nyx and Cleo and our cat Oliver. As you can see we’re a family of animal lovers. We love to travel when we can, try different food and activities all over the world and enjoy being together. My passions are writing, travelling, creating new recipes, encouraging people to adopt not shop and just to enjoy life while we can.

As an animal lover I also volunteer with a rescue organization called Three Little Pitties All Breed Rescue. I'm part of the cat program Three Little Kitties Saving Kitties which tries to save as many cats as possible in Houston, Texas which has a huge overpopulation fo cats and they euthanize far too many cats (and dogs) we want to change that. Please check out their Facebook page and consider donating https://www.facebook.com/ThreeLittlePittiesRescueSavingKitties

Comments

  39. Jennifer Holovack says

    We LOVE the kielbasa! We eat it with sauer kraut and mashed potatos, in jambalaya, we also like to throw chunks of it in tinfoil with veggies and throw on the grill.

    Reply

  45. Sue Hull says

    I love the Lil Smokies. I buy them at least twice a month. They’re so good sauted with veggies.Thank you for the great giveaway!
    Merry Christmas 🙂

    Reply

  56. Mary Diehl says

    We love the Little Smokies. I take and wrap bacon around them and then put BBQ sausce over them and bake them. they are great. thank you for this giveaway

    Reply

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