Powered by Mom’s Krusteaz Pancakes Mix Giveaway
Open to US Only Ends 8/11
Sponsored by: Krusteaz Hosted by: Powered by Mom
If you’re like me, you’re already dreading the new school year that’s quickly approaching. You are going to want to keep a box (or two) of Krusteaz Protein Buttermilk Pancake Mix in your pantry. It’s a quick and easy breakfast and will hold the kiddos until their lunch time rolls around!
In 1932 the women of a Seattle bridge club had a simple idea for an easy-to-make pie crust. They called it “Crust Ease” (a clever combination of “crust” and “ease”), and little did they know it would lead to a wide variety of home-baked goods enjoyed by everyone around the country.
- Heat pancake griddle to 375°F (medium heat). Lightly grease griddle.
- Whisk pancake mix and water. Batter will be slightly lumpy. Do not over-mix. Let batter stand 2 minutes. Pour slightly less than ¼ cup batter per pancake onto griddle.
- Cook pancakes 1¾ – 2 minutes per side, or until golden brown, turning only once.
Go here and see what Powered by Mom writer, Beth, thought of her yummy pancakes!