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Warm Bacon Chicken Spinach Dip Bread Ring

  • Author: Michelle - Powered by Mom
  • Prep Time: 20 mins
  • Cook Time: 40 mins
  • Total Time: 60 mins
  • Yield: 6-8 1x


This Warm Bacon Chicken Spinach Dip Bread Ring is the ideal comfort food appetizer that you can whip up in no time for any occasion.


  • 1 block of cream cheese
  • 2 cups of spinach
  • 1 tbsp Italian seasoning
  • 1 roll of pizza dough (premade)
  • 2 cups of cooked chicken breast
  • 2 cans (or about 3 cups of artichoke hearts)
  • 3 cups of cheese (we used mozzarella but you can use different cheeses)
  • 1 cup of bacon diced


  1. Add 1 tbsp of water to the spinach and microwave on high for 1 minute to wilt
  2. In a large microwaveable bowl warm the cream cheese in the microwave for 45 seconds to soften
  3. Mix spinach, cream cheese, seasoning, artichoke hearts and two cups of the cheese
  4. Spread into a casserole dish (9 inch)
  5. Roll pizza dough into balls and place around the dish
  6. Place cooked chicken on top
  7. Garnish with melted cheese and bacon on top
  8. Bake at 375 for 20-25 minutes or until bubbling
  9. Serve immediately


If you have leftovers of this dip you can reheat in the microwave but keep in mind that will make the bread part a bit soggy. The other option is to reheat in the oven which will make the bread part more golden and crispy. We like the latter option and you can see a photo in our recipe post where we reheated in the oven and how it’s more golden etc..

Keywords: chicken spinach dip, warm chicken dip, warm dip, bacon chicken spinach dip, bacon chicken spinach dip bread ring, bread ring, warm bacon chicken spinach dip bread ring

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